I am always looking for ways I can incorprate indulgence with the healthiest option possible – the very reason I wrote my recipe book Food You Love That Won’t Make You Fat.
So when it comes to my secret sideline of making birthday cakes for the people I love I always try to make a healthier version. For example this is a low fat strawberry cake made with light frosting and adorned with Skinny Cow Caramel Clusters dusted in edible gold dust. Love it!
Over the next month we are going to be giving away some great prizes (check back in to find out what) and I am excited to announce my first ever recipe competition. Give me a recipe for something made healthier, post a photo and wait to hear if you win but go to bed knowing you have helped a whole lotta people get their skinny on!
And it doesn’t have to be fancy. For instance I do a Cold Rock home made ice cream made with low fat sugar free lollies and Skinny Cow ice cream. Cut and smash the candy, add it to the ice cream and voila!!! Yum Yum without a thousand calories and back fat!…